This product can only be purchased through YOUR BOX TO TASTE Orange is the fruit of sweet orange, a tree that belongs to the Citrus genus of the Rutáceas family. Abundant in vitamin C, flavonoids and essential oils. The fruits, called hesperides, have the peculiarity that their pulp is formed by numerous vesicles full of juice. Sweet orange is the most cultivated of all citrus fruits, being the most important species of the Citrus genus. High water content and its richness of vitamin C, folic acid and minerals such as potassium, magnesium and calcium. It contains appreciable amounts of beta-carotene, responsible for its typical color and known for its antioxidant properties; In addition to malic, oxalic, tartaric and citric acids, the latter potentiates the action of vitamin C. The amount of fiber is appreciable and this is mostly found in the white part between the pulp and the bark, so its consumption It favors intestinal transit. Orange juice is usually the first fruity taste that babies taste, and after 5 months it is the only complementary contribution of vitamin C to the diet, among other nutrients. They have an ideal size for individual consumption and their shell protects the pulp and prevents the interior from spoiling, so they have the advantage that they can be taken anywhere and consumed at any time of the day. A glass of juice covers almost 100% of the vitamin C recommendations, which are 60 milligrams for an adult. The usual consumption of oranges is particularly recommended. Eating them, you can report more benefits during the winter months and seasonal changes, when the ups and downs in the defense system are frequent, and you are prone to catching colds or infections. Its juice mixed with water, bicarbonate and sugars can perfectly perform the functions of a rehydrating drink during competition in sports that last longer than 90 minutes, in which the losses of glucose, water and electrolytes are more pronounced.